efficient operation of the Spa to ensure exceptional service is delivered to guests Follow established policies ensure high quality treatments and exceptional service are provided to guests Stay up to date with changes extensive and complete knowledge of all treatments and services that the Spa offers, including retail products
administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
manual documents and presentations.
Wine service during meals, including imparting passion for wine
experience in hospitality / guest interactions and service.
- Good computer literacy - MS Office, MS
and guests complaints
smooth running of the department
Achieving service excellence through teamwork
experience in hospitality / guest interactions and service. - Good computer literacy - MS Office, MS Project
Managers play a key supervisory role in the food service industry, providing leadership and decision-making
locally