operations, including reservations, housekeeping, maintenance, and guest services.
delivery. Collaborate with store managers and supervisors to identify training needs and develop targeted
delivery. Collaborate with store managers and supervisors to identify training needs and develop targeted
delivery. Collaborate with store managers and supervisors to identify training needs and develop targeted
delivery. Collaborate with store managers and supervisors to identify training needs and develop targeted
experience in the F&B department as an F&B Supervisor, Host or similar position
Maintain the highest standards of housekeeping and maintenance and ensure that style and design is not eroded
5. Effective communication and maintenance of lodge relations
Skills & Experience
- Understanding of housekeeping and maintenance procedures
- An awareness of developments
housekeeping staff, and room checks.
Aid Level 1
tain the highest standards of housekeeping, maintenance, and gardening to ensure that all areas are always staff