Senior Front Of House Manager - Western Cape A diverse group of companies with interests in a number Front of House Manager that will work across 3 retirement villages to lead the front of house teams. The incumbent will be overseeing the food front of house managers in these villages as well as their subordinates the front of house at all 3 villages Ensure the Food Service Manager coordinates their staff to ensure the the delivery of exceptional front of house services Implement operational working procedures, to support
Greenside Jhb is looking for a senior front of house manager. Must have 6 or more years experience in with the ability to manage a complete front of house Restaurant operation. Applicants must be well spoken closing procedures required. Duties will include staff management, stock control and complaints handling handling. Looking for someone that can lead a front of house team and who can work under pressure. Applicants Reference RA104 when applying. The post Senior Front of House Restaurant Manager – Greenside appeared first on
talented Front of House Coordinator to join our dynamic team. As a Front of House Employee at our safari maintain a safe and secure environment for guests and staff.
every cup. Join Our Team: Barista and Coffee Shop Staff Wanted, VAAL TRIANGLE Introduction Are you passionate
seater restaurant. Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are Assistant Manager experience experience supservising staff Must have experience running a busy restaurant Experience
conduct pre-shift briefings between front and back of house.
pre-shift briefings between front and back of
house
work environment. Leadership to guide and inspire staff as well as strong organisational skills to keep Problem-solving skills for unexpected circumstances, such as staff shortages or unhappy customers. Conduct regular feedback and coaching to enhance staff skills and knowledge. Schedule staff effectively to ensure adequate and lead by example during busy periods. Ensuring staff are using computer, internet systems or mobile equipment any staff conflicts or concerns promptly and professionally. Restaurant Operations Front of House Oversee
Description
Hiring and training staff.
Co-Ordinating staff rosters.
Developing working working relationships with front and back of house staff.
Overseeing inventory ordering, and daily maintenance experience in overseeing a restaurant with at least 100 staff. Must be very customer focused. You will report
looking for passionate, well represented front of house staff. Fine dining experience will be beneficial. Candidate