General Staff%2cpick N Pay Jobs in South Africa - Page 32
Catering / hospitality
- Restaurant Staff (74)
- Freerecruit (15)
- Orion Group (13)
- Staff Unlimited (11)
- Masa Outsourcing Ltd (7)
- O'brien Recruitment (7)
- Enablesa T/a Enablesa Pty Ltd (6)
- Bbe Recruitment (6)
- Helderberg Personnel (5)
- Arvo (4)
- Last 7 days (73)
- Last 3 days (33)
- Last 1 days (2)
Senior Sommelier
Skukuza
administration.
- Training and development of staff at various lodges.
Skills
share this job on whatsappOperations Manager
Lephalale
management on duty.
Senior Kitchen Manager – Edenvale
Restaurant StaffSouth Africa
The successful applicant must possess excellent staff management skills and must be capable of leading
Field Guide Skukuza, South Africa
Staff UnlimitedSkukuza
management. - A developmental approach to his/ her staff and colleagues. - Professional and neat in personal
Senior Sommelier Skukuza, South Africa
Staff UnlimitedSkukuza
relevant administration. - Training and development of staff at various lodges. Skills and Experience: - Sommelier
Restaurant Head Chef – Hazelwood
Restaurant StaffSouth Africa
The successful applicant must possess excellent staff management skills and be capable of leading a kitchen
Front Of House Restaurant Manager – Fourways
Restaurant StaffCentral Johannesburg
closing procedures required. Duties will include staff / waiter management, stock control and complaints
Senior Front Of House Restaurant Manager – Greenside
Restaurant StaffSouth Africa
closing procedures required. Duties will include staff management, stock control and complaints handling
Culinary Kitchen Manager
Enablesa T/a Enablesa Pty LtdGrahamstown
coordination between the kitchen and front-of-house staff. · Monitor inventory levels, order supplies, and sessions · Recruit, train, and supervise kitchen staff, including chefs, cooks, and food preparation assistants
Culinary Manager Grahamstown
Enablesa T/a Enablesa Pty LtdGrahamstown
coordination between the kitchen and front-of-house staff. · Monitor inventory levels, order supplies, and sessions · Recruit, train, and supervise kitchen staff, including chefs, cooks, and food preparation assistants
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