Department Of Labour Customer Service Jobs Jobs in South Africa - Page 4
- Gauteng (6)
- Western Cape (2)
- Kwazulu Natal (2)
- North West (2)
Catering / hospitality
- Restaurant Staff (46)
- Orion Group (20)
- Tych Business Solutions (14)
- Kontak Recruitment (10)
- Trio Recruitment Ltd (10)
- Freerecruit (9)
- Job Crystal (6)
- Masa Outsourcing Ltd (6)
- Staff Unlimited (6)
- Sun International (6)
- Last 7 days (134)
- Last 3 days (46)
Central Reservationist
Orion Group
Johannesburg
Central Reservationist is responsible for assisting customers with bookings for accommodation, conferences, and other events, providing information about services and facilities, and processing reservations accurately efficiently. The ideal candidate will have strong customer service skills, excellent communication abilities Responsibilities: Answering incoming calls and responding to customer inquiries in a professional and courteous manner requests and accommodations. Dealing with any customer complaints or issues promptly and escalating,
share this job on whatsappReservationist Johannesburg
Orion GroupJohannesburg
Central Reservationist is responsible for assisting customers with bookings for accommodation, conferences, and other events, providing information about services and facilities, and processing reservations accurately efficiently. The ideal candidate will have strong customer service skills, excellent communication abilities Responsibilities: Answering incoming calls and responding to customer inquiries in a professional and courteous manner requests and accommodations. Dealing with any customer complaints or issues promptly and escalating,
Head Skukuza, South Africa
Staff UnlimitedSkukuza
goals of the company in terms of the guiding department, by planning and implementing Strategic Management will be an advantage. 4x4 Driving skills. Basic Labour Law knowledge. Good knowledge of photography, astronomy
Head Guide
Skukuza
goals of the company in terms of the guiding department, by planning and implementing Strategic Management advantage.
Lodge Anchor
Hazyview
co-operative manner
Costing Pricing Assistant Africa (hybrid)
Johannesburg
TBA
External: Suppliers, Customers
Dimensions: (staff, financial)
No presentations and confirm and update menu and service costs for customer.
Pastry Head Chef
Nelspruit
manage staff.
- A clear understanding of labour law and disciplinary procedures.
- Passion
Assistant Food And Beverage Manager (a'la Carte Restaurant)
Job CrystalGauteng
and motivate our staff to provide excellent customer service. Responsibilities include maintaining the quality, and customer-service standards. Know how to oversee the dining room, check-in with customers and balance high quality and consistent service to both internal and external customers Have a extensive knowledge down procedures Work in co-operation with other departments, develop and maintain an effective working relationship restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible for Restaurant
Assistant Food & Beverage Manager Gauteng
Job CrystalGauteng
and motivate our staff to provide excellent customer service. Responsibilities include maintaining the quality, and customer-service standards. Know how to oversee the dining room, check-in with customers and balance high quality and consistent service to both internal and external customers Have a extensive knowledge down procedures Work in co-operation with other departments, develop and maintain an effective working relationship restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible for Restaurant
Front Of House Manager
The Lookout Hout BaySouth Africa
Attractive packages with fringe benefits stock management; staff training and management; customer relations; ability to drive sales. Applicants responsibilities and the direct impact they have on customer experience, staff morale, and overall business Here's a breakdown of their significance: 1. Customer Experience: · First Impressions and Setting the managers are often the first point of contact for customers, shaping their initial impressions and setting experience. They ensure a warm welcome, efficient service, and address any concerns promptly, fostering a
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