Food Beverage Manager 5 Game Lodge Jobs in South Africa - Page 4
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Catering / hospitality
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Smi 415662 - Food And Beverage Manager – Busy Luxury Boutique Hotel
Eastern Cape
R23 000 - R25 000 CTC per month, negotiable dependent on experience Description
Our client is seeking a strong F&B Manager with good stock control, costing and menu planning their dynamic team and work alongside the General Manager to implement and maintain the standards of the controlling the ordering of food and beverages for the property.
Hospitality Management Diploma or equivalent.
SkillsThe successful
share this job on whatsappFood & Beverage / Cost Controller Manager (louis Trichardt) Market Related
Bbe RecruitmentLouis Trichardt
client is looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Type: Permanent Salary: Market Related Food & Beverage Manager / Cost Controller Our client is seeking and insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central you will report directly to the hotel operations manager and assist to analyse costs, assess vendor relationships controlling. Good knowledge and experience on Food and Beverage Cost of sales. Menu Costings. Implementing
Assistant Lodge Manager / Duty Manager
Vaalwater
Candidate requirements:
- Min 5 years in a management role
- Police clearance certificate Good overall knowledge of the departments in a lodge
- Must have great admin skills, costing and stock control
- The ability to train and manage a team of staff
- Impeccable attention to
Lodge Anchor
Hazyview
- Management and training of the lodge staff in line with company Standard of Excellence
- Ensure Excellence
- Ensure ultimate guest relations in the lodge and that the "at home" personal attention levels design is not eroded
- Effective financial management through the administration of orders and effective control
- Effective communication and maintenance of lodge relations
lodge, as an assistant manager
Game Reserve Luxury Villa Manager
Grahamstown
Experience and knowledge in wine and food and beverage on a high-end level is required.
Lodge Manager - Jslm R20 000 NEW
Armstrong AppointmentsMkuze
R20 000 and enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge, which features chalets candidate will be responsible for managing all aspects of the lodge, ensuring exceptional customer service hospitality. Housing and a food allowance will also be provided. The lodge is situated in KwaZulu Natal that is single. Main job functions Oversee the Food, Beverage and Kitchen Departments Oversee the Housekeeping Front Office Oversee all financial aspects of the Lodge with strong leadership skills with a sense of ownership
Private Chef (game Reserve)
Grahamstown
Requirements:
- 5-star luxury villa and restaurant or yacht experience at adaptable.
- Must be able to manage a team.
- Will also manage a production team (2) as well as
Fast Food Manager
Knysna
Responsibilities
- To manage a restaurant in accordance with Restaurant’s Policies the profitability of the restaurant by monitoring food, packaging, and labor costs as well as controllable succession planning is carried out to ensure full management of the restaurant.
- To ensure that the restaurant staff and management are fully trained in fire procedures, health, safety, and food hygiene practices activities as authorized by the Regional Operations Manager.
- To monitor all local competitor activity
Fast Food Manager
Swellendam
restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return basis, communicate results to the management team and develop & manage an action plan to promote the correctly
Fast Food Manager NEW
South Africa
R 16 000 restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return basis, communicate results to the management team and develop & manage an action plan to promote the correctly
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