Quality Manager%2c Production Manager%2c Plant Manager%2c Operations Manager Jobs in South Africa - Page 45
Catering / hospitality
- Restaurant Staff (69)
- Orion Group (18)
- Freerecruit (16)
- Tych Business Solutions (16)
- Trio Recruitment Ltd (10)
- Evolution Recruitment (9)
- Job Crystal (8)
- Kontak Recruitment (8)
- Dante Group Pty Ltd (6)
- Masa Outsourcing Ltd (6)
- Last 7 days (89)
- Last 3 days (18)
Restaurant Trainer R 10 000
Trio Recruitment Ltd
eThekwini
R 10 000 preparation, safety protocols, customer service, and product knowledge. Demonstrate proper techniques and procedures procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced
share this job on whatsappTrainer Durban
Trio Recruitment LtdeThekwini
R 10 000 preparation, safety protocols, customer service, and product knowledge. Demonstrate proper techniques and procedures procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced
Restaurant Trainer R 10 000
Trio Recruitment LtdJohannesburg
R 10 000 preparation, safety protocols, customer service, and product knowledge. Demonstrate proper techniques and procedures procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced
Trainer Johannesburg
Trio Recruitment LtdJohannesburg
R 10 000 preparation, safety protocols, customer service, and product knowledge. Demonstrate proper techniques and procedures procedures for food handling, cooking, and equipment operation. Provide hands-on coaching and feedback to employees consistency in service delivery. Collaborate with store managers and supervisors to identify training needs and Detail-oriented with strong organizational and time management skills. Adaptability to work in a fast-paced
Area Coach (restaurant Industry), East London
East London
criteria:
- Com Business Management or Business-related tertiary qualification
- 5+ literate
- Good financial acumen and staff management experience
Junior Events / Social Media Marketing - Cape Town - Southern Suburbs Southern Suburbs
Kingfisher RecruitmentCape Town Region
in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate action and ensure to communicate to the senior management immediately Know the floor plan & table numbers assist the hostess during busy periods Ensure product knowledge levels required is achieved Adhere to special requests for tables – allocated as per management instructions “Hands on” – 110% approach at all Actively partake in action plans implemented by management, short / long term Correct handling of equipment
Lodge Anchor
Hazyview
Anchor fulfils the position of assistant lodge manager, according to the requirements of the leave cycle
accountable to the Lodge Manager.
In broad terms the assistant lodge manager oversees the following
following key performance areas:
1. Management and training of the lodge staff in line with the Company
design is not eroded
4. Effective financial management through the administration of orders and effective
assistant manager
- Exceptional Food and Beverage knowledge
- Financial management ability
Executive Chef
Witbank
Impress guests with the variety and quality of food and services
Jr 415988 - Administrator / Bookkeeper / Accounts – Restaurant
South Africa
R20000 - R25000 knowledge of the restaurant industry. Must be able to operate with pilot. Efficiencies in rosters and payroll payroll. Efficiencies in stock control management and overseeing to drive revenue. Bookkeeping experience as Must be able to do FOH duties. Must be able to manage a team.
BenefitsN/A
Head Skukuza, South Africa
Staff UnlimitedSkukuza
The main role of the Head Guide is to manage daily duties and manage the departmental teams; and to provide planning and implementing Strategic Management Plans. Management of relations with reserve/region representatives representatives. Ensure the highest quality of game experience for the guests. Ensuring guests' preferences
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