Regional Quantity Surveyor Architect Manager Jobs in South Africa - Page 45
Catering / hospitality
- Restaurant Staff (70)
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- Evolution Recruitment (7)
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- Last 7 days (84)
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Head Of Africa Marketing - Vaccines Market Related
Mvg Recruitment Specialists
Cape Town Region
description, inclusive of 3 years at a mid to senior management level Africa tender experience Expertise and in Africa market access, customer relationship management, and tender processes Understanding of pharmaceutical Excellent presentation, networking, and stakeholder management skills Proficiency in French is a requirement
share this job on whatsappHead Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
dietary restrictions and preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure and compliant with health and safety regulations. Manage kitchen staff, including hiring, training, and financial performance. Collaborate with restaurant management on business strategies and improvements. Innovation
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
dietary restrictions and preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure and compliant with health and safety regulations. Manage kitchen staff, including hiring, training, and financial performance. Collaborate with restaurant management on business strategies and improvements. Innovation
Executive Pastry Chef
Cape Town City Centre
Monthly
guests and crew in all food outlet.
- Management of all bake shop operations and associates, assuring operation and in managing F&B personnel.
- Ability to communicate clearly with managers, kitchen and
Events Coordinator Johannesburg
Apollo Hotel And ConferenceSouth Africa
key internal staff (Operations Manager, Head Chef, Front Office Manager & Banquet /Restaurant team) skills and the ability to multi-task The ability to manage their own time Market Related
Events Coordinator Market Related
Apollo Hotel And ConferenceSouth Africa
key internal staff (Operations Manager, Head Chef, Front Office Manager & Banquet /Restaurant team) skills and the ability to multi-task The ability to manage their own time Market Related
Sushi Chef
Stellenbosch
both fast and accurately
Head Chef (deli)
Stellenbosch
R15 000 Monthly preferences.
- Oversee daily operations of compliant with health and safety regulations.
- Manage kitchen staff, including hiring, training, and performance.
- Collaborate with restaurant management on business strategies and improvements.
Area Supervisor / Coach
Abantu Staffing SolutionsEast London
being passionate for developing and engaging with managers and staff. Minimum requirements: Grade 12 / Matric valid driver's license Proven track record in managing staff well Able to travel extensively Responsibilities: plans in place to rectify them Assist restaurant managers in determining their needs, and plan implementation
Area Supervisor East London, South Africa
Abantu Staffing SolutionsEast London
being passionate for developing and engaging with managers and staff. Minimum requirements: Grade 12 / Matric valid driver's license Proven track record in managing staff well Able to travel extensively Responsibilities: plans in place to rectify them Assist restaurant managers in determining their needs, and plan implementation
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