takes and stock orders. Assist with general administrative tasks, including emails, staff rostering, and with guests and staff. Managerial experience. MS Office knowledge essential. PANstrat Knowledge beneficial
distribution of all food and non-food items. Mostly office-based environment with frequent travel to markets Degree in Supply Chain Management, Business Administration or related field. Minimum 5 years’ experience
surrounding communities PANstrat Knowledge beneficial MS Office knowledge essential Experience in the service industry monthly stock takes Assisting with general administrative work, including guest Bills, day sheets and
Valid unendorsed SA driver’s license essential MS Office knowledge essential PANstrat Knowledge beneficial that need to be done Assisting with general administrative work, including emails, staff rostering and
maximize revenue.
and implement strategies to maximize revenue. Administrative Duties: Maintain accurate records and reports degree in Hospitality Management, Business Administration, Event Management, or a related field. Experience: hotel management and event planning software and MS Office. Ability to multitask and work under pressure.
managing budgets, and overseeing event operations. In-office Responsibilities: Investigate, source, and maintain Qualifications Required: Bachelor’s degree in Business Administration, Sales, or Hospitality fields. Key Responsibilities:
experience Proven computer skills in Windows and MS Office Industry knowledge Wine knowledge Kitchen management Ability to work in a team Good organisational and administrative abilities Food cost control / accounts Recommendations:
experience Proven computer skills in Windows and MS Office Industry knowledge Wine knowledge Kitchen management Ability to work in a team Good organisational and administrative abilities Food cost control / accounts Recommendations:
or Hospitality