team and continuously improve personal skill An all- rounder who is able to manager teh FOH and BOH to achievements and retention of guests. Stock and staff management Able to drive revenue and leadership
operations.
Ability to manage a large staff compliment (50 staff).
QualificationsHotel Management years' experience in similar role overseeing a large staff compliment. Exceptionally customer centric.
role, managing a team of 10 plus front office staff within busy pressurized corporate environment.
solve problems Duties:
limited to:
ervision of Staff:
housekeeping, reception (including all reception and concierge staff and operations, leisure, human resources standards and records
report and resolve all necessary maintenance required at the Lodge and ensure all issues are resolved and applicants need to be happy to participate in all aspects of running a
skilled in mentoring, developing, and managing staff to prepare new, original dishes daily according able to maintain safety and hygiene standards at all times to the highest level
skilled in mentoring, developing, and managing staff to prepare new, original dishes daily according able to maintain safety and hygiene standards at all times to the highest level