a luxury lodge
Candidate Requirements:
experience in managing a luxurious lodge.
industry, with at least 1 year in a supervisory or management role
Transport Industry for an experienced Operations Manager. Requirements: Grade 12 Logistics Degree / industry in Transport Minimum of 3 years in Operations Management Strong leadership qualities, and experiecnce Packhouse communication Transporter management Operational management (booking, harbor permits, oversee client communication, risk management) Admin - POD, claim processes System management - PowerBI, Datatim, TMS
Butchery Manager Location: Johannesburg CBD Salary: Ranging from 18,000 to 20,000 ZAR per month Employment talented Butchery Manager to join our dynamic team in Johannesburg CBD. As a Butchery Manager, you will oversee and efficiency. About the Job: As the Butchery Manager, you will play a pivotal role in overseeing all You will lead a team of skilled butchers and assistants, setting the standard for excellence in butchery qualifications or certifications in butchery or food management are advantageous. If you are a dynamic individual
providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.
We traineeships, study loans, and professional coaching for managers. Comprehensive benefits, including medical aid respect, care, and growth.
Night Manager MP
Cape Town | On-site
You exceeding financial goals.
As our Night Manager, you will manage and monitor the activities of all employees night shift. Acting as manager on duty for the hotel in the absence of Management dealing with complaints
suitable qualification will be to your advantage - to assist guest's on this exclusive Wine Estate. The tasting room and Restaurant will be under your management and your hands-on approach is what we are looking looking only to employ the best Hospitality Manager to assist their VIP client base.
Working Hours:
We are currently recruiting for a Bakery Manager to join our dynamic team, based in the Northern Suburbs Suburbs - Cape Town. The purpose of the Bakery Manager is to manufacture confectionery products to quality
Hospitality Manager - with equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in