al Cookery Diploma.
SkillsExperience as a Head Chef or Assistant Catering Manager with experience
cuisine
Daily meeting with Assistant Lodge Manager and Heads of Department to discuss the daily plan, including and equipment Work directly with the head of housekeeping, head butler and Guest Relations Managers to
looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including ensure quality and restaurant standards Works with head chef to maintain kitchen organization, staff ability ability and training opportunities Assists head chef with menu creation Monitor and maintain health and looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including ensure quality and restaurant standards Works with head chef to maintain kitchen organization, staff ability
looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including ensure quality and restaurant standards Works with head chef to maintain kitchen organization, staff ability ability and training opportunities Assists head chef with menu creation Monitor and maintain health and looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including ensure quality and restaurant standards Works with head chef to maintain kitchen organization, staff ability
comprised of a chain of KFC outlets in KZN and a Head Office in Stanger/KwaDukuza. The Company is looking
comprised of a chain of KFC outlets in KZN and a Head Office in Stanger/KwaDukuza. The Company is looking
/>Creation of Food and Wine pairing menus with the Head Chef and relevant staff.
QualificationsRelevant
needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations
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