Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen Be on the floor 100% of the time during a meal service period to observe, monitor, and follow up on all the cleanliness and organization of the dining, service, and preparation areas by established standards concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of of food presentation, sanitation, and service. Monitor food production and the final product to ensure
Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner. Ensure that the facility Be on the floor 100% of the time during a meal service period to observe, monitor and follow up on all the cleanliness and organization of the dining, service and preparation areas in accordance with established concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of of food presentation, sanitation and service. Monitor food production and the final product to ensure that
Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen Be on the floor 100% of the time during a meal service period to observe, monitor, and follow up on all the cleanliness and organization of the dining, service, and preparation areas by established standards concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of of food presentation, sanitation, and service. Monitor food production and the final product to ensure
efficiency and increased productivity.
Work with department managers in the development of financial and projects and ensure the efficient running of the department.
Research the market, understand customer initiatives.
Draw on relationships with department heads, external partners, and vendors to make
decisions including finance, sales and
marketing, customer service, production, and employee management.
Superior
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalized service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold and propose the annual Hotel budget. Monitor department attendance and leave balances. In-depth knowledge
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalized service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold and propose the annual Hotel budget. Monitor department attendance and leave balances. In-depth knowledge
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalised service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold and propose the annual Hotel budget. Monitor department attendance and leave balances. In-depth knowledge
operation of the Housekeeping department ensuring rooms are prepared and service daily in accordance with be recognised. Organisational Positioning: · Department: Housekeeping · Reporting to: Rooms Divisions maintain high standards and provide the best possible service to guests, and implement improvements where required the day-to-day operations of the Housekeeping department by: · ensuring that the Hotel is aesthetically and managing expenses through regular price / service comparisons · ensuring that monthly and quarterly
liaise with both Housekeeping and maintenance departments to ensure 100% readiness Maintain exclusivity Ensure that on the job training is done in all departments Matric Opera experience essential 3-5 years relevant
liaise with both Housekeeping and maintenance departments to ensure 100% readiness Maintain exclusivity Ensure that on the job training is done in all departments Matric Opera experience essential 3-5 years relevant