Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations to ensure efficiency and adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules, assign tasks, and monitor performance.
Excellent communication skills Apply now For more finance jobs, please visit www.networkrecruitmentinternational
Excellent communication skills Apply now For more finance jobs, please visit www.networkrecruitmentinternational
are controlled. Financial Management: Handling finances, including payroll, expenses, and revenue tracking
are controlled. Financial Management: Handling finances, including payroll, expenses, and revenue tracking
foundation
Maintaining records related to staff, inventory, and finances. Ensuring compliance with legal and regulatory
experience. Operate in conjunction with Sales, Finance, HR and Marketing functions to develop strategy
zero-tolerance disciplinary code Work closely with Finance and Reservations teams Drive Guest feedback to
Maintaining records related to staff, inventory, and finances. Ensuring compliance with legal and regulatory