At Kwetu Restaurant, delicious food is our passion. We are searching for a skilled chef to deliver exceptional African style that exceed customers’ expectations. The chef will cook meals, prep ingredients, and ensure our high safety and cleanliness standards are met. The chef will also provide strong leadership to other kitchen directly dependent on the expertise of our talented chefs, and we’re committed to providing both our customers and sanitation regulations Familiarity with the restaurant industry and the latest industry news Strong
Established Restaurant in Fourways is looking for an Assistant General Manager. Candidates with 6 years years Restaurant management experience, of which 4 years must be as a senior manager will be considered skills with the ability to manage a complete Restaurant operation. Applicants must be well spoken and Will only consider individuals with exceptional Restaurant administration knowledge and experience. Candidates training skills. Experience in an upmarket sit-down Restaurant environment essential. Duties will include staff
Description Manage day-to-day operations of the restaurant, including opening and closing procedures, staff and coordinate activities of restaurant staff, including servers, chefs, cooks, and support staff, to sales growth. Monitor sales performance of the restaurant and identify opportunities for improvement. Collaborate cleanliness, sanitation, and maintenance of the restaurant premises, equipment, and facilities, adhering
i>At least 3 years experience in the role of Restaurant Manager
PE000937-CP-1 Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport profitability. Menu Planning: Collaborating with chefs to develop and update menus, considering customer maintaining cleanliness and sanitation throughout the restaurant. Marketing and Promotion: Implementing marketing
Summary:
The Restaurant Manager will oversee and manage the daily operations of the restaurant.
< Responsibilities:
Duties/R
customer satisfaction with all aspects of the restaurant and dining experience.
literate
years experience in a management position in a restaurant / hotel
Polite, friendly person with a strong
/>Train and motivate and manage all restaurant staff.
Assist with queries and guests complaints
restaurant.
Create and maintain relationship with guests in the restaurant.
Daily
/>Staff rostering.
Maintain and achieve restaurant targets.
Do monthly stock takes.
years of previous restaurant management experience
A very busy, upmarket restaurant in Sandton / Melrose area is looking for a skilled,energetic, passionate passionate and talented Sushi Chef to join their team immediately. DUTIES & RESPONSIBILITIES - Filleting QUALIFICATION - At least one year experience as a Sushi Chef - Excellent knife skills