liaison with external auditors •Assist in ad-hoc finance projects •Effective cashflow forecasting •Effective
liaison with external auditors •Assist in ad-hoc finance projects •Effective cashflow forecasting •Effective
correct mark-up and have been costed. Print time control reports for each job card. Allocate cost of labour
management of food to reduce waste, such as portion control and stock rotation. - Handover responsibilities
the administration of orders and effective stock control Effective daily administration of the concierge
Excel Good knowledge of food costing and wastage control Sober habits Ability to work well in a team and
Excel Good knowledge of food costing and wastage control Sober habits Ability to work well in a team and
resources are provided to ensure the availability and control of necessary maintenance spares and equipment;
resources are provided to ensure the availability and control of necessary maintenance spares and equipment;
workshop staff (Field Service Team Leader and Controller) and customer. Ensure requirements are met in