In Service Training In Biotechnology Jobs in Gauteng - Page 2
- Central Johannesburg (6)
- South Africa (5)
- Bruma (3)
- Muldersdrif (2)
- Rosherville (2)
- Delmore (1)
- Kempton Park (1)
- Saxonwold (1)
- Sunrise (1)
- Catering / hospitality (20)
- Sales (2)
Restaurant Staff
- Last 7 days (3)
- Last 3 days (1)
Senior Restaurant Manager – Bedfordview
Restaurant Staff
Bruma
references. Must be skilled in staff management, staff training, stock management, opening & closing procedures
share this job on whatsappJunior Restaurant / Bar Manager – Pretoria East NEW
Restaurant StaffSouth Africa
candidates. Must be able to work in a team and train staff. 5 Days around 50 hours per week. Salary 13
Fast Food Restaurant Manager – Rosebank
Restaurant StaffSaxonwold
customer relations, staff management and staff training skills. Duties will also include stock control
Restaurant General Manager – East Rand
Restaurant StaffSouth Africa
strong customer relations, staff management and training skills. Salary R 24 – 28K gross. Only serious
Restaurant General Manager – Greenside
Restaurant StaffSouth Africa
strong customer relations, staff management and training skills. Salary R 24 – 28K gross. Only serious
General Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
strong customer relations, staff management and training skills. Salary R 24 – 28K gross. Only serious
Boutique Hotel Restaurant Manager – Centurion
Restaurant StaffSouth Africa
Duties will also include staff management and training. The successful candidate will work with other
Restaurant General Manager – Sandton
Restaurant StaffCentral Johannesburg
references. Must be skilled in staff management / training, stock management, opening & closing procedures
Restaurant General Manager – Sandton
Restaurant StaffSunrise
references. Must be skilled in staff management / training, stock management, opening & closing procedures
Assistant General Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
strong customer relations, staff management and training skills. Experience in an upmarket sit-down Restaurant
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