Grahamstown team, · Lead and motivate a team of catering staff, · Provide training, guidance, and performance evaluations
Grahamstown team, · Lead and motivate a team of catering staff, · Provide training, guidance, and performance evaluations
and procedures. · Provide ongoing education to staff on best practices in food hygiene and sanitation
and procedures. · Provide ongoing education to staff on best practices in food hygiene and sanitation
training and development opportunities to ensure staff are knowledgeable about quality standards and best
assistance, support and specification review with sales staff is provided. ● Ensure an accurate technical analysis
training and development opportunities to ensure staff are knowledgeable about quality standards and best
Assist in the supervision of the tax department staff · Assist tax manager and compliance officers with