advantage Certification as a Sommelier or degree in hospitality Duties: Keep the wine list up to date, in coordination
11/12; 1 – 2 years’ experience as a Porter within a hospital/experience in a nursing or care home environment
experience at a lodge with a qualification in Hospitality is essential. Experience required: Experience or GM for a minimum 5 years Qualification in Hospitality Management is a must An energetic, proactive
possible. About the company: Our client is a hospitality group of independent craft breweries, food markets joint ventures and investments. Interest within hospitality, food and beverages and/or retail industries
Spotting Room, Guest Laundry, Garments & Hospitality. Weekly stock count – recorded and submitted need to be done daily on both the Garment and Hospitality CBW’s and recorded. Any deviation from the standard
possible. About the company: Our client is a hospitality group of independent craft breweries, food markets joint ventures and investments. Interest within hospitality, food and beverages and/or retail industries
infection control strategies and procedures of the hospital. Evaluation, intervention and resolution of patient
engineering drawing for commercial buildings, hospitals, data centers etc. Interfacing with multi-disciplinary
engineering drawing for commercial buildings, hospitals, data centers etc. Interfacing with multi-disciplinary
stock is running low Assisting with organising hospital / specialist appointments. REQUIRED SKILLS &