All Kitchen Staff Required Jobs in South Africa
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Contract
Telehandler Where Required
Express Employment Professionals Sa Head Office
South Africa
Ability to follow strict security regulations at all times to ensure safety and that of people around
share this job on whatsappCardiac Technician Required R35000 (nett)
Dr M Thusi IncNewcastle
R35000 (Nett) Dr M Thusi is a Specialist Physician and Nephrologist, looking for a cardiac technician to join his growing team. Dr Thusi is working at MediClinic Newcastle and also has a medical practice is based in Newcastle central. We offer the following services Asses and treat refractory hypertension Diagnos
Junior Planner Required - Amandelbult - Thabazimbi/northam Negotiable
Capital Accounting SolutionsSouth Africa
Validate the resources (time, money, equipment, etc) required to complete the project. Develop a schedule for Senior Project Planner, Project Manager and all other staff that will be affected by the project activities; activities; revise the schedule as required. Apply the objectives and measures upon which the project will variations and trends. Set up files to ensure that all project information is appropriately documented and outlined in the stakeholder management plan. Manage all project planning activities according to established
Ad Hoc Musicians Required In Cape Town
Ad Hoc MusiciansKloof Street
a percussion prodigy, we welcome musicians from all backgrounds and specialties to join our musical family advertisement via email to learn more about the requirements and upcoming opportunities. Let your passion Deadline: 2024/08/10 The post Ad Hoc Musicians required in Cape Town appeared first on freerecruit.co
Sous Chef Umkhanyakude
Insphired Recruitment SolutionsSouth Africa
Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen standards. Adherence Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes establish their requirements. At least 2 years of Chef experience. Passion for kitchen management – including including all kitchen administration, general hygiene, and people management. Passion for training staff, creating
Sous Chef (4 And 5 Resorts/lodges Experience)
Insphired Recruitment SolutionsSouth Africa
Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen standards. Adherence Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes establish their requirements. At least 2 years of Chef experience. Passion for kitchen management – including including all kitchen administration, general hygiene, and people management. Passion for training staff, creating
Head Chef Limpopo
Insphired Recruitment SolutionsLimpopo
Hoedspruit, Limpopo. Run and supervise the entire kitchen operation for the 5-star Lodge. Work with the Executive chef to ensure standards and goals are met. Ensure all menus are followed and food standard is always excellent of the Chef Academy training program. Training all staff on new menus, and new dishes and ensuring that meal. Continuous encouragement and training of staff to provide the best food experience to guests. Be and ensure you can accommodate unusual dietary requirements. Work within operational budgets. Stock control
Head Chef Yes
Insphired Recruitment SolutionsLimpopo
Hoedspruit, Limpopo. Run and supervise the entire kitchen operation for the 5-star Lodge. Work with the Executive chef to ensure standards and goals are met. Ensure all menus are followed and food standard is always excellent of the Chef Academy training program. Training all staff on new menus, and new dishes and ensuring that meal. Continuous encouragement and training of staff to provide the best food experience to guests. Be and ensure you can accommodate unusual dietary requirements. Work within operational budgets. Stock control
Catering Manager (jb4548)
FreerecruitCentral Johannesburg
managing the daily lunch service for students and staff, along with catering for occasional events held background with hands-on chef experience. Minimum Requirements: Grade 12 education. Proven experience as a nutritional needs and preferences of students and staff. Manage the catering budget, including cost control ensure efficient kitchen operations. Supervise, train, and evaluate kitchen and catering staff. Delegate tasks authority. Ensure compliance with all health and safety regulations in the kitchen. Collaborate with school administration
Catering Manager
Empact GroupDurban
responsible for all food service-related activities which include managing daily operations of the kitchen area Minimum 3 Years of experience of progressive/kitchen management is compulsory. Experience working within
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