Responsibilities: Provide impeccable customer service to all guests, ensuring a memorable dining experience Accurately organization of the dining area at all times Address guest inquiries and resolve complaints with utmost professionalism
Responsibilities: Provide impeccable customer service to all guests, ensuring a memorable dining experience Accurately organization of the dining area at all times Address guest inquiries and resolve complaints with utmost professionalism
delivering excellent service to Travel Planner/guests An in-depth knowledge of Tourplan or a similar communication with colleagues, agents, operators, guests and suppliers, telephonically and via email Managing
plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond Rooms Division Departments, we strive to give our Guests a WOW experience by exceeding their expectations within the Hotel, and attempt to upsell these to guests. Creating all bookings according to the procedures
Experience in the Restaurant Industry required. Back of House management a MUST. Must be able to work on Pilot
Experience in the Restaurant Industry required. Back of House management a MUST. Must be able to work on Pilot
and foremost focuses on serving the needs of our guests Selfless Community - Actively works to better the Leadership – Actively focuses on “serving” her/his guests and fellow citizens Unwavering Integrity – Is honest
consumables
To manage the In-house operation successfully and ensure a 98% KPI and an effective operational and administrative scanning, manifesting and authorising of various In-house documents and dispatching of freight Ensure the of In-house procedures and practices Standard Operating Procedures pertaining to the In-house operation
To manage the In-house operation successfully and ensure a 98% KPI and an effective operational and administrative scanning, manifesting and authorising of various In-house documents and dispatching of freight Ensure the of In-house procedures and practices Standard Operating Procedures pertaining to the In-house operation