Industry: FMCG Hypercheck is currently seeking for a Food Technologist, to join their team. Vision: Providing to ensure product consistency and compliance with food safety regulations. Assisting with the development specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related work experience in a food manufacturing environment is preferred. Knowledge of food safety regulations
Industry: FMCG Hypercheck is currently seeking for a Food Technologist, to join their team. Vision: Providing to ensure product consistency and compliance with food safety regulations. Assisting with the development specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related work experience in a food manufacturing environment is preferred. Knowledge of food safety regulations
Our client, a retail “giant” multinational group, are looking for Department Managers for their stores across various regions. Provide exceptional customer service to internal and external customers Recruit, select, manage and develop people to meet competence requirements Participate in team to
Our large retail client that specializes in Food and Groceries based in Durban is urgently looking for
Our client, a retail “giant” multinational group, are looking for Department Managers for their stores across various regions. Provide exceptional customer service to internal and external customers Recruit, select, manage and develop people to meet competence requirements Participate in team to
fantastic opportunity to advance your career in the food and beverage industry. If you meet the requirements (advantageous). 5 years of experience in a beverage/food FMCG environment. Strong mechanical and electrical
and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication
and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication
qualification) Physiology, Pathophysiology and Microbiology as foundational courses. Current SANC registration
Requirements: 5 years buying groceries & perishable food items Fully computer literate Good relationship