A leading national food manufacturer in looking for a skilled Technical Sales Representative to grow Degree in Food Technology or equivalent • Sales experience preferable in the FMCG and or Food Industry management • Planning proactive approach • Customer service and relationship building • Teamwork and Flexibility
A leading national food manufacturer in looking for a skilled Technical Sales Representative to grow Degree in Food Technology or equivalent • Sales experience preferable in the FMCG and or Food Industry management • Planning proactive approach • Customer service and relationship building • Teamwork and Flexibility
Description The Junior Quality and Food Safety Administrator at RPO Recruitment is responsible for establishing implementing Quality Management and Food Safety Programs in a food manufacturing setting. The role includes CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Finished Product, Services) Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
The Junior Quality and Food Safety Administrator is responsible for establishing and implementing Quality Quality Management and Food Safety Programs. The role includes monitoring these programs' performance and CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Finished Product, Services) Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
and availability of raw materials in a fast-paced food processing environment? We are seeking a skilled Evaluate new raw materials against legislative, food safety, and internal requirements Make decisions production downtimes, customer complaints, and food safety issues Pressure: Work in a high-pressure Diploma in Food Technology B.Sc Biochemistry B.Sc Food Science B.Tech Chemistry B.Tech Food Technology related field Experience in food analysis (Lab analysis) Familiarity with food safety/quality standards
operations, health & safety, compliance with food safety by investing in own personal development Invest in own personal development Compliance with food safety Grade 12 Preferred: NQF level 5 Higher certificate experience in a Supervisor role or similar within the food industry. Preferred: More than 5 years' experience experience in a supervisor role or similar within the food industry. TECHNICAL COMPETENCIES/KNOWLEDGE Understanding and product spills Understanding of Warehouse and Food Safety Management Systems Knowledge of proper handling
your diploma in Industrial Engineering or BsC in Food Sciences and Technology now it's time to put it Twizza, specializing in Industrial Engineering or Food Science and Technology, you'll: Industrial Engineering decision-making. Food Science and Technology Focus: Ensure Product Quality: Apply your understanding of food science expertise in food science and technology. Implement Food Safety Standards: Ensure compliance with food safety implementing protocols to maintain the highest level of food safety and hygiene. Conduct Quality Assurance Testing:
N. Dip, Adv. Dip, or BTech in Food Technology and 5 years' sales and laboratory experience. Extensive candidate should have a N. Dip, Adv. Dip, or BTech in Food Technology as well as 5 years' working experience experience and a valid driver's license is required. Food manufacturing knowledge would be advantageous. Additional
N. Dip, Adv. Dip, or BTech in Food Technology and 5 years' sales and laboratory experience. Extensive candidate should have a N. Dip, Adv. Dip, or BTech in Food Technology as well as 5 years' working experience experience and a valid driver's license is required. Food manufacturing knowledge would be advantageous. Additional
Bachelor's in Food Technology or Consumer Science and 5-7 years relevant experience. Location: Cape leading provider of innovative and high-quality food products requires a Bakery Product Application Manager completion Key Requirements: Bachelor's degree in Food Technology or Consumer Science. 5-7 years experience