campaigns. Inviting and confirming attendees for show houses. Manage general and service inquiries. General
sales
Collect and supply accurate information for in-house export clearance. Booking and timely placement of
Collect and supply accurate information for in-house export clearance. Booking and timely placement of
skills
ability to manage a Restaurant front and back of house. Applicants must be well spoken and fluent in English
training course material and presentations for in-house courses;
Leadership Management Certificate 5 Years plus with in-house training in a Food Manufacturing environment Knowledge
Leadership Management Certificate 5 Years plus with in-house training in a Food Manufacturing environment Knowledge
of sales Communication with producers and pack houses Sundry duties as may be required REQUIREMENTS: