organisation, great people and communication skills required. – Hospitality, culinary or food related sales – Must be well organized with good planning and admin skills. – Must be goal oriented and driven to exceed and practical training to customer personnel. Requirements: Matric Own Car with valid licence At least
advantage. – Prisa Grade A certificate (internal candidates) – Should have valid driver license code 08 Relevant
enquiries. -General administrative duties Minimum requirements: Grade 12 Driver’s license Excellent working
personalised service at all times Minimum criteria required: - Diploma or other formal qualification in Culinary or HACCP/Food Safety certificate Competencies required: - Be able to speak and understand English - Knowledge
personalised service at all times Minimum criteria required: - Diploma or other formal qualification in Culinary or HACCP/Food Safety certificate Competencies required: - Be able to speak and understand English - Knowledge
Equipment / Yellow plant) with the following spec: Requirements · 5 years’ experience in the maintenance and
Minimum Requirements: Essential: Grade 12 / Matric Up to 6 months’ retail experience Computer literate
deliveries or POD`s to the dispatch supervisor Requirements Grade 12 Minimum 2 years delivery experience
deliveries or POD`s to the dispatch supervisor Requirements Grade 12 Minimum 2 years delivery experience
Minimum Requirements: Essential: Grade 12 / Matric Up to 6 months’ retail experience Computer literate