teamwork, technical capability, computer skills, safety, and environmentally conscious and coaching capabilities understanding of the Occupational Health and Safety Act. Safety Act. Salary market related.
Our manufacturing client is looking for a Health, Safety and Environment Manager to join their team. The The purpose of this role is to oversee the safety portfolio for the company and ensure the company is compliant sites. Work Place Safety & Process Safety Managemement: Ensure the Health, Safety & Environment Environment & Process Safety Management aspects across the sites are adhered to and safety training takes place consultation with the HR department. Updating of site safety statistics in software and maintenance of all records
Purpose: Plans, directs, and implements organizational safety, health, and environmental programs to ensure compliance Ensure compliance with occupational health and safety laws; keep management updated on legislation changes policies. SHE Management: Implement and evaluate safety, risk, security, health, and environmental programs disputes Bachelor's Degree or National Diploma in Safety Management ISO 14001 (Internal Auditor) Additional sustainability certificate Experience: 6-8 years of relevant safety, health, and environmental experience
resolve quality, health and safety (SHEQ), environmental and food safety issues. Ensure compliance to affecting food quality, health and safety, environmental and safety duties and responsibilities. Legislative Ensure compliance with the food safety, environmental, health and safety legislative and regulations. Conducting in writing reports and policies for health and safety Familiarity with conducting data analysis and reporting statistics Proficient in MS Office; Working knowledge of safety management information systems is a plus Minimum
resolve quality, health and safety (SHEQ), environmental and food safety issues. Ensure compliance to affecting food quality, health and safety, environmental and safety duties and responsibilities. Legislative Ensure compliance with the food safety, environmental, health and safety legislative and regulations. Conducting in writing reports and policies for health and safety Familiarity with conducting data analysis and reporting statistics Proficient in MS Office; Working knowledge of safety management information systems is a plus Minimum
will take charge of overseeing and managing all Safety, Health, Environment, Risk, and Quality (SHERQ) executing safety programs, ensuring regulatory compliance, and fostering a culture of safety and quality comprehensive training and guidance to staff on safety protocols, procedures, and best practices. Collaborate implement safety improvement initiatives and campaigns. Monitor and report on critical safety and quality Requirements: Bachelor's degree in Occupational Health and Safety, Environmental Science, Risk Management, or a related
Purpose: Plans, directs, and implements organizational safety, health, and environmental programs to ensure compliance Ensure compliance with occupational health and safety laws; keep management updated on legislation changes policies. SHE Management: Implement and evaluate safety, risk, security, health, and environmental programs disputes Bachelor's Degree or National Diploma in Safety Management ISO 14001 (Internal Auditor) Additional sustainability certificate Experience: 6-8 years of relevant safety, health, and environmental experience
implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBU's. ▪ Ensure Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS, GMP and Behavioural Characteristics ▪ Strong quality and food safety acumen ▪ Business processes and acumen ▪ Internal Industry / FMCG with relevant Quality, Food Safety and Safety Systems interface (FSSC 22000, ISO 9001, ISO
implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBUs.
Ensure
Quality and Food safety training needs across all BSBUs (Achiever Plus, Quality, Food Safety, PRPS, GMP and
Industry / FMCG with relevant Quality, Food Safety and Safety Systems interface (FSSC 22000, ISO 9001, ISO
computer literacy.
Strong quality and food safety acumen
Business processes and acumen
Strong