council Receipt and control of schedule 6 stock Maintain schedule 6 register/scripts Control of daily temperatures
Main duties will include staff management, stock control, customer relations, Restaurant administration
will include staff / waiter management, stock control and complaints handling. Looking for someone who
Accruals and reconciliation for the following control account – PAYE, SDL, UIF, WCA, Union Fees, Funeral Ledger Accounts Other General Assisting with cost control Running monthly financial BIC Reports on accounting
Accruals and reconciliation for the following control account PAYE, SDL, UIF, WCA, Union Fees, Funeral General
essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant
auditing documents.
Maintain accounting control by preparing and recommending policies and procedures