student progress through assignments, tests, and examinations, providing constructive feedback and support
participate in national trade and industry bodies. Examining and processing data and information of various
operating electronic diagnostic equipment and examining on-board electronic controls;
student progress through assignments, tests, and examinations, providing constructive feedback and support
NQF 5
Experience:
diagnoses; Conducts skilfully, an advanced physical examination utilizing the four basic assessment techniques Synthesizes and interpret history and physical examination findings to make an appropriate diagnosis and Clinical Diagnosis Interprets history and physical examination findings to identify a health problems and makes relevant to findings in history and physical examination findings; Applies in depth knowledge of anatomy
consumer trends. Conduct the customer loyalty plans. Examine the market trends to improve the offline marketing
reconciliations, submissions, and payments
a Matric Certificate. Must have a Poultry Meat Examiner qualification and a relevant diploma. Ability
and repair of machinery.