multi-task. Main duties will include staff management, stock control, customer relations, Restaurant administration
proposals and price tables · Manage price increases · Stock management · Forecasting customer requirements ·
essential. Duties will include staff management, stock control, opening & closing procedures. Looking
essential. Duties will include waiter management, stock control, opening & closing procedures. Looking
Duties will include staff / waiter management, stock control, opening & closing procedures. Looking
relevant documentation and send in in the required time frames; use mobile phone apps to carry out tasks knowledge. Collaboration and be able to work as part of a team. Willingness to adapt to situations and
equipment to put together mechanical structures or parts with a great deal of precision. They shall also a team environment, or independently. Excellent time management skills. Produce work to a consistently
that the Customer Experience is delivered all the time.
Main Responsibilities will include
to ensure effective resource planning.
outcomes for all stakeholders.
ensure that Customer Experience is delivered all the time.
Main Responsibilities will include
to ensure effective resource planning.