crucial role in setting the stage for exceptional hospitality by managing reservations, assisting guests with replenishing consumables and stationery. Assist with hospitality special events as needed. Financial management Grade 12 Experience: 3 years' experience in hospitality Preferably working in the restaurant / wine industry
crucial role in setting the stage for exceptional hospitality by managing reservations, assisting guests with replenishing consumables and stationery. Assist with hospitality special events as needed. Financial management Grade 12 Experience: 3 years' experience in hospitality Preferably working in the restaurant / wine industry
crucial role in setting the stage for exceptional hospitality by managing reservations, assisting guests with replenishing consumables and stationery. Assist with hospitality special events as needed. Financial management Grade 12 Experience: 3 years' experience in hospitality Preferably working in the restaurant / wine industry
hygiene: Oral hygiene Hair is clean Wash (bath/shower) regularly Wearing clean clothes Shave beard Groom staff in serving meals and drinks, as well as cleaning dining room areas afterwards Report any abnormalities maintaining a clean, tidy environment for residents: Make residents' beds and ensure that the linen is clean Soiled operational issues Complete daily housekeeping checklist Clean and tidy cupboards Take out laundry and fill in
procedures and tests for patients Assist with hospital admissions when required If you meet the following
procedures and tests for patients Assist with hospital admissions when required If you meet the following
service or maintenance of the units Ensure site is clean when maintenance is completed Carry out duties in while driving and parked Ensure vehicles are always clean and in good condition Ensure safe keeping of Tools
function efficiently and safely Perform routine cleaning and maintenance of packing equipment to ensure Food Safety and Hygiene: Sanitation: Maintain a clean and organised workspace, following all food safety
function efficiently and safely Perform routine cleaning and maintenance of packing equipment to ensure Food Safety and Hygiene: Sanitation: Maintain a clean and organised workspace, following all food safety
that the upkeep of offices is maintained, such as cleaning, ordering of new flower arrangements, watering Book a boardroom, if necessary. Management of cleaning staff Communicate absence of cleaner to staff staff when she is on leave. Arrange for a cleaning service when cleaner is on leave. Any/ all ad hoc tasks