Indian Cooking Chef Jobs in South Africa - Page 2
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Pizza Makers, Prep Cooks
Doppio Zero
Pretoria
Attractive packages with fringe benefits Pizza Makers, Prep Cooks, Eastern Pretoria, Pretoria, Tshwane, Restaurant Hiring All Positions. An Important
share this job on whatsappChef Pretoria
African Tax Administration ForumSouth Africa
en œuvre les stratégies nécessaires en tant que chef de département : échanges multilatéraux En tant
Chef Australlia
World Access Immigration Pty LtdSouth Africa
Demonstrating techniques and advising on cooking procedures Preparing and cooking food Explaining and enforcing
Chef Pretoria
African Tax Administration ForumSouth Africa
recherche d'une personne dynamique pour le rôle de chef de département : services aux membres pour diriger
Chef Pretoria
African Tax Administration ForumSouth Africa
en œuvre les stratégies nécessaires en tant que chef : mobilisation des ressources intérieures En tant
Head Chef
Based On DesignSouth Africa
They are seeking a talented and experienced Head Chef to lead the kitchen team and bring creativity and Requirements: Minimum of 2 years experience as a Head Chef in a fine dining setting. Strong background in international techniques. Demonstrated creativity and precision in cooking and plating. Excellent leadership and communication development and growth opportunity; The post Head Chef appeared first on freerecruit.co.za .
Head Chef
Johannesburg
Requirements:
- Must have experience as a Head Chef for a minimum of 5 - 10 years.
- Must have restaurant environment and must have led a team of chefs before
- Must reside within the Sandton City
- Must have experience in handling a team of chefs who cook Italian cuisine.
Re supervising kitchen staff, including sous chefs, line cooks, and kitchen assistants.
Executive Chef
Witbank
Executive Chef based in Witbank
Our client is seeking an Executive Chef
Duties:
Head Chef
Hoedspruit
least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment
Executive Chef
South Africa
30000 Monthly
Candidate Requirements:
- Needs to have experience in an a la carte restaurant setup
- Be able to continuously develop and create new, tasty dishes
- Have experience in training and mentoring junior staff
- Have a high regard for hygiene in the kitchen
- Effe
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