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Indian Cooking Chef Jobs in South Africa

Jobs 1-10 of 64

Chef

Johannesburg

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  • No formal chef training is required but one needs to be a keen and passionate chef
  • Have knowledge creativity and passion for culinary arts and modern cooking techniques (advantage)
  • Great attention


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Sous Chef

Thohoyandou  Market related Monthly

uphold culinary standards in the absence of the Chef de Cuisine.

  • Demonstrate adept cost control


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  • Head Chef

    Durban

    Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor just a service offered to guests.

    As Head chef will need to deeply understand the strategic placement costing.

    It will be expected that an executive chef who has a great passion for food is constantly up development is a necessary characteristic.

    A Head chef will need strong people skills as you will be expected


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    Sous Chef

    Hoedspruit  12000

    Requirements:

    • Tertiary education is professional cookery is essential
    • Applicants should have at least 3 years of formal culinary experience
    • Must have experience in a lodge setting
    • Demonstrated creativity in developing and executing pastry menus.
    • Strong le


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    Commis Chef

    South Africa

    our professional kitchen as a Commis Chef!

    As a Commis Chef, you'll dive into the heart of culinary culinary excellence, assisting in the preparation and cooking of delectable dishes across our diverse kitchen sections. Under the expert guidance of our Head Chef, you'll unleash your culinary passion, ensuring place, and cooking of dishes according to the recipes and standards set by the Head Chef.

  • Station
  • Station Support: Supporting the Chef de Partie or station chefs in the smooth operation of their section


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  • Head Chef

    Clanwilliam  30000

    least 2 to 3 years relevant experience as a Head Chef in a luxury environment

  • Culinary degree arts, with a focus on diverse cuisines and modern cooking techniques.
  • Exceptional leadership and


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  • Head Chef

    Hoedspruit

    least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment

  • Strong creativity arts, with a focus on diverse cuisines and modern cooking techniques
  • Must be experienced in menu


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  • Head Chef

    Ehlanzeni  Monthly

    Requirements:

    • Formal Chef Qualification
    • At least 5+ years of Chef Experience required in 5-star operation for the lodge
    • Work with the Executive chef to ensure standards and goals are met
    • Ensure the chefs in daily supplies ordering from the central store
    • Support and train new chefs on certain


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    Head Chef

    South Africa

    Candidate Requirements:

    • Culinary degree or equivalent
    • At least 2 years experience in a similar role in a 5* environment
    • Outstanding leadership and team management skills
    • Strong attention to detail
    • Excellent hygiene and safety knowledge
    • Exception


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    Executive Chef NEW

     Dante Group Pty LtdCape Town City Centre

    Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment


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    Average Annual Salary

    for Indian Cooking Chef jobs in South Africa
    R 355,800

    No. of Jobs added in the last week

    for this search.
    64