River of the Lesotho Highlands Water Project. The shutdown is due to commence on 1 October 2024. The starting the site safety procedures and that all environmental management activities consider safety Ensure that
maintenance and development needs, maintenance and shutdown planning, discipline in task execution Continuous
schedule of job cards providing input on annual shutdown and planned maintenance be available for annual
persons for appointment as an Occupational Health and Safety Officer on a 12-month fixed term contract. The activities to ensure compliance with health and safety policies and related regulations across all sites update, and communication of all Health & Safety policies, procedures, rules, and regulations. Develop regular safety audits, inspections of facilities, work areas, equipment, work practices, and safety devices devices to ensure compliance with required workplace safety standards and regulations. Report findings and
persons for appointment as an Occupational Health and Safety Officer on a 12-month fixed term contract. The activities to ensure compliance with health and safety policies and related regulations across all sites update, and communication of all Health & Safety policies, procedures, rules, and regulations. Develop regular safety audits, inspections of facilities, work areas, equipment, work practices, and safety devices devices to ensure compliance with required workplace safety standards and regulations. Report findings and
improvement to the Food Safety Systems HACCP / ISO / FSSC 22000 and meeting food safety standards
for the: Health and Safety of all employees as per the Occupational Health and Safety Act, Engineering and Electrical Maintenance for the site which include: safety and legal compliance, maintenance management, root
ensure all customer opportunities are recorded Safety, Health & Environmental Standards: Ensure that maintained Report health and safety risks and issues to the 16.2 HSE Rep Health and safety equipment must be available machinery, and by following health and safety procedures Health and safety procedures are adhered to and updated
ensure all customer opportunities are recorded Safety, Health & Environmental Standards: Ensure that maintained Report health and safety risks and issues to the 16.2 HSE Rep Health and safety equipment must be available machinery, and by following health and safety procedures Health and safety procedures are adhered to and updated
purpose of the position is to ensure that Food Safety, HACCP, Quality and Food Defence principals are Food Safety and Quality Manager. Responsible for ensuring that all staff adhere to food safety protocols principles and maintaining and encouraging food safety culture. Completion of all factory area GMP checks for accurate and on-time communication of food safety and quality monthly reports to Production Manager