will be an advantage EXPERIENCE AND SKILLS REQUIRED: 3 Years' supervisory experience in cleaning / hygiene warehouses Flexible hours including weekend and night shift FUNCTIONAL COMPETENCIES Accuracy Chemical
events Hours Work long hours - early mornings, late nights, weekends, and holidays Must be able to work after pounds Flexibility to work long hours, including nights and weekends Multi-lingual Basic knowledge of car
events Hours Work long hours - early mornings, late nights, weekends, and holidays Must be able to work after pounds Flexibility to work long hours, including nights and weekends Multi-lingual Basic knowledge of car
strictly as a Millwright Artisan Able to work shifts (night or day) and overtime, only if required by company
External 80% of the working week Minimum of three night away from home per month Monthly
External 80% of the working week Minimum of three night away from home per month Monthly
preferably FMS Time availability: willingness to work nights and weekends as per workload To be discussed with
turnover / retention issues
Best Practice (SST 3)
Hospital Manager (direct manager) with
into Group Nursing Manager
Unit Managers, Night Supervisor / Manager, Clinical Facilitators, Infection
Facilities management 3 years
- Printing Equipment 3 years
- Printing Management 3 years
to start immediately. Requirements: • 3-5years experience • 3 years in the meat processing Industry. to start immediately. Requirements: • 3-5years experience • 3 years in the meat processing Industry. Management Qualification •Minimum 3 years Project Management experience •Minimum 3 years in production and operational Management Qualification •Minimum 3 years Project Management experience •Minimum 3 years in production and operational