Prepare accurate quotations and process orders efficiently Administrative Skills: Demonstrate proficiency in
Minimum requirements:
Internal Sales and Administration
Handle all incoming calls
Taking orders
Quotes
Processing orders and deliveries
Invoicing
Managing stock
as Inventory Procurement, Order follow ups and credit returns administration.
as Inventory Procurement, Order follow ups and credit returns administration.
customers.
service.
A minimum of 5 years management experience in a medium sized kitchen
Understanding of kitchen procedure and timing requirements and be able to plan accordingly
Passion for chefing and kitchen-related duties
The ability to implement and maintain health and hygiene procedures
Supe
rental and sales transactions. Order Management: Handle administrative requirements of orders and assist
rental and sales transactions. Order Management: Handle administrative requirements of orders and assist