guidelines and financial targets, including controlling costs and maximizing profitability. Act as a management software. Valid driver's license and access to a reliable vehicle for travel between restaurant
a hotel or hospitality property is essential Technical qualification related to the position is required on-the-job supervision and training, provide necessary technical information for repair, maintenance, operation and materials, inventory control, preventative maintenance, project control and work order system to
a hotel or hospitality property is essential Technical qualification related to the position is required on-the-job supervision and training, provide necessary technical information for repair, maintenance, operation and materials, inventory control, preventative maintenance, project control and work order system to
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centre or 4* star Hotel with relevant sales and consulting experience.
in line with the role
Consultant: Tamsyn Best - Dante Personnel Midrand
Manager are also responsible for managing budgets, controlling Beverage and Operation Equipment stock, and ensuring and agreed costs not exceeded through effective control systems Responsible for management of all staff in the C&B department Responsible for daily control of all operating equipment, beverage stocks, linen hotel Understanding stock count process Have good technical understanding