restaurant.
throughout the restaurant. Marketing and Promotion: Implementing marketing strategies to attract customers customers, such as advertising campaigns, social media engagement, and special events. Compliance: Ensuring
throughout the restaurant. Marketing and Promotion: Implementing marketing strategies to attract customers customers, such as advertising campaigns, social media engagement, and special events. Compliance: Ensuring
Requirements:
Responsibilities/Duties:
required Duties and Responsibilities: Supervise and coordinate all front of house activities, including guest kitchen and back of house staff to ensure smooth coordination of food and beverage service Manage inventory requirements. Job specifics: Requirements mirror advertisement, duties may adjust for client needs. Fair process:
and shift management.
scheduling, and shift management. Supervise and coordinate activities of restaurant staff, including servers ensuring customer satisfaction. Plan and execute marketing and promotional activities to attract customers and promotions that meet customer preferences and market trends. Ensure cleanliness, sanitation, and maintenance preferences, and competitive landscape, conducting market research and competitor analysis to inform business
continuously develop, control, plan, direct, and coordinate, at both a tactical and strategic level, all responsibility for identifying additional sales and marketing opportunities, ensure customer service excellence
We are advertising an exciting Youth Employment opportunity in partnership with Boundless Academy
to the brand standards; Grow the company from a market share and profit perspective; Identify and interpret programmes, services and quality initiatives
Marketing: Assist the COO in developing and implementing Identify, develop and retain talent; Direct and coordinate activities of staff in the area to ensure continuity