complete kitchen operation. Main duties will include food preparation and food quality control. Will be responsible responsible for kitchen control systems and stock management. Candidates must be able to work in a team
be responsible for overseeing the food service operations, managing staff, ensuring customer satisfaction also be responsible for managing inventory, cost control, and maintaining health and safety standards.Own skills Ability to manage staff and oversee daily operations Knowledge of health and safety standards and
to manage a complete front of house Restaurant operation. Applicants must be well spoken and must have administration & system controls essential. Duties will include staff management, stock control, opening &
experience, with at least 5 years in a GM role. Strong operations management skills are required, as the successful responsible for overseeing the complete Restaurant operation. Applicants must present themselves in a professional proficient in staff management & training, stock control, Restaurant administration, and opening & closing
strong operations management skills with the ability to manage a complete Restaurant operation. Applicants essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant
restaurant, including both front and back of house operations. Proficiency in staff management would be advantageous importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
restaurant, including both front and back of house operations. Proficiency in staff management would be advantageous importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
calls and making bookings • Cashing up sales • Controlling petty cash. • Introducing clients to the Loyalty systems are maintained according to The IV Bar operational systems. Stock Management: • Doing accurate daily
with the ability to manage a complete Restaurant operation front and back of house. Looking for an individual training skills. Duties will also include stock control, opening & closing procedures. Salary 8 – 12
with the ability to manage a complete Restaurant operation front and back of house. Looking for an individual training skills. Duties will also include stock control, opening & closing procedures. Salary 14 –