Introduction Well known fast food restaurant chain Description One of the well known fast food restaurant chains looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should already. Responsibilities: Shift management Area management Staff management Food safety Customer service Staff recruitment Staff retention Disciplinaries Cost management Supplier liaison Conflict resolution Training worked as a Restaurant / Store / Branch Manager within fast food industry Excellent communication - English
Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations multiple fast-food restaurants within the assigned area, including staffing, inventory management, and customer restaurant managers and staff to uphold high standards of performance, customer service, and food safety and audits of restaurants to assess cleanliness, food quality, and compliance with health and safety regulations profitability. Act as a liaison between restaurant management, corporate headquarters, and other stakeholders
Description Lovely role for someone who does not want to work at night. You will be in charge of the full store which includes a take out and sit down section. Previous Restaurant Supervision experience essential.
guests to ensure they are WOW'd Allocations of management sections on busy days Cash-up's – Pilot / Cash-up's Cash-up's on excel sheet Daily floor management reports completed for service and maintenance issues Customer complaints during service (food and service) 1 - 3 years restaurant / FOH management experience in a busy trendy
Rise and Shine? Join this 5 Hotel as a Breakfast Manager Company Overview: Join this highly acclaimed Hotel and accurately to customer complaints. Review product quality regularly and report discrepancies. Organize future needs for goods, equipment, and cleaning products. Ensure compliance with sanitation and safety regulations. Setup breakfast areas and buffet selection, managing the restaurant's image and suggesting improvements measures to cut waste. Conduct stock takes and manage stock orders, handling cash-ups and cash handling
Description Lovely role for someone who does not want to work at night. You will be in charge of the full store which includes a take out and sit down section. Previous Restaurant Supervision experience essential.
-1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy is essential Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Responsibilities: Putting the guest experience first Manages the successful operation of the restaurant/s, bar/s, and to the best of their ability. In addition to the food and beverage department focus, assumes responsibility
Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD Requirements: Matriculation 3 years restaurant management experience within an upmarket establishment PILOT Opening and closing of business Cashup management Staff management FOH and BOH operational duties Stock
Rise and Shine? Join this 5 Hotel as a Breakfast Manager Company Overview: Join this highly acclaimed Hotel and accurately to customer complaints. Review product quality regularly and report discrepancies. Organize future needs for goods, equipment, and cleaning products. Ensure compliance with sanitation and safety regulations. Setup breakfast areas and buffet selection, managing the restaurant's image and suggesting improvements measures to cut waste. Conduct stock takes and manage stock orders, handling cash-ups and cash handling
customer orders and process payments accurately