Program:
superior service Meet and Greeting of Clients Training of staff Understanding all options available to
superior service Meet and Greeting of Clients Training of staff Understanding all options available to
troubleshoot Pilot POS systems for clients Provide training and support to clients on how to use the Pilot
troubleshoot Pilot POS systems for clients Provide training and support to clients on how to use the Pilot
ordering supplies and restocking ingredients as needed Train new kitchen staff in operations and techniques,
school diploma or equivalent required Additional training or certification in office administration or retail
school diploma or equivalent required Additional training or certification in office administration or retail
with administrative tasks
stakeholders and senior management, and providing training and supervision to new staff. Additionally, tracking making sure the business is adequately resourced. Training of staff and managers to ensure that everyone