Catering Manager will be responsible for overseeing the food service operations, managing staff, ensuring customer transport is a plus. Qualifications Food Service, Catering, and Food & Beverage skills Customer Service
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B considered. Person will be responsible for overall food & beverage operations, will manage all stock pressure. Applicants must be skilled in liquor and food stock control. Experience in a multi bar, kitchen
Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical
leading Food Service Gauteng based Distributor seeks an experienced Sales Rep within the food service
opportunities for people who are passionate about food, already in the food industry, or willing to learn. Who love
restaurants and food and beverage outlets. A keen interest in the preparation of food and selling to the
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant seeking a senior candidate with knowledge of modern food trends. Salary R 17 – 20 K net (after deductions)
Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical
a fast-paced environment Have a strong focus on food hygiene and cleanliness The post Kitchen Assistant
kitchen operation. The person will be responsible for food quality control in each café as well as the central The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration