quality laundry service. Maintain infection control standards at all times. Understand and follow procedures procedures of infection control. Skills and Experience: You will be enthusiastic but patient and well organised will share our clients customer service values. Experience in a similar role is preferred but not essential essential Good communication skills High standards of personal hygiene and appearance The post Laundry Assistant
food tasting to ensure quality and standards are up to Company standards.
imum 2 years experience in the same or similar position
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue activities and offerings to effectively upsell experiences to guests. Requirements: Matric qualification degree in Hotel Management preferred. Previous experience in a similar position within a 4/5 establishment
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue activities and offerings to effectively upsell experiences to guests. Requirements: Matric qualification degree in Hotel Management preferred. Previous experience in a similar position within a 4/5 establishment
training, and mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance with health regulations, food handling guidelines, and sanitation standards Work with management to address any compliance presentation of food Ensure that high-quality culinary standards are maintained Prepare meals according to recipes sanitation standards in the kitchen Monitor food quality and consistency to meet established standards. Tasting
training, and mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance with health regulations, food handling guidelines, and sanitation standards Work with management to address any compliance presentation of food Ensure that high-quality culinary standards are maintained Prepare meals according to recipes sanitation standards in the kitchen Monitor food quality and consistency to meet established standards. Tasting
a skilled chef to deliver exceptional dining experiences in true South African style that exceed customers’ ingredients, and ensure our high safety and cleanliness standards are met. The chef will also provide strong leadership both our customers and employees with quality experiences. Objectives of this role Create delicious meals teamwork and minimizing conflict Maintain high standards for our food and equipment, helping us determine creativity Ensure that food safety and sanitation standards are met at all times Responsibilities Analyze
company policies, procedures, and operational standards to ensure consistency and adherence to brand guidelines restaurant managers and staff to uphold high standards of performance, customer service, and food safety industry, with at least 3-5 years of relevant experience. Strong understanding of fast-food operations operations, including food preparation, quality standards, and restaurant management best practices. Excellent
company policies, procedures, and operational standards to ensure consistency and adherence to brand guidelines restaurant managers and staff to uphold high standards of performance, customer service, and food safety industry, with at least 3-5 years of relevant experience. Strong understanding of fast-food operations operations, including food preparation, quality standards, and restaurant management best practices. Excellent