comprehensive facility management services at a Private Hospital. This role is pivotal in ensuring the seamless the day-to-day management of operations at the hospital. Key duties include : Supervising and coordinating gardening, catering, and security services to meet hospital requirements. Managing staff schedules, assignments Developing and maintaining strong relationships with hospital management and staff. Handling operational issues 5 years experience in operations management in hospital services 3 years Supervisory experience Qualifications:
comprehensive facility management services at a Private Hospital. This role is pivotal in ensuring the seamless the day-to-day management of operations at the hospital. Key duties include : Supervising and coordinating gardening, catering, and security services to meet hospital requirements. Managing staff schedules, assignments Developing and maintaining strong relationships with hospital management and staff. Handling operational issues 5 years experience in operations management in hospital services 3 years Supervisory experience Qualifications:
Management Couple who are passionate about the hospitality industry, possess strong leadership skills, and Experience & Qualification Qualifications Her: • Hospitality Management Diploma or equivalent Him: • FGASA every aspect of Lodge Management including HR, Admin, Finance, FOH & Guest Experience • Ability to
Management Couple who are passionate about the hospitality industry, possess strong leadership skills, and Experience & Qualification Qualifications Her: • Hospitality Management Diploma or equivalent Him: • FGASA every aspect of Lodge Management including HR, Admin, Finance, FOH & Guest Experience • Ability to
Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications Chef. Bachelors Degree in Culinary Sciences or Hospitality or related qualifications. Must be well presented
Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications Chef. Bachelors Degree in Culinary Sciences or Hospitality or related qualifications. Must be well presented
support staff. Promote and carryout the image of the Hospital in a professional manner. Always maintain professional professional conduct in accordance with the hospital's policies and procedures. Facilitating of a learning
opened. Drivers code 10&14 with pdp Office admins Safety representatives Receptionists Ticket sellers driver’s position, certificate/diploma for office admin position and must be computer literate, qualifications
Send out customer surveys. Assists with additional admin work (quotes & customer invoicing when needed) outgoing personality to work with technicians, admin team, sales team and customers. Must have the ability
Send out customer surveys. Assists with additional admin work (quotes & customer invoicing when needed) outgoing personality to work with technicians, admin team, sales team and customers. Must have the ability