Maintain good financial control, cost analysis and sales analysis. Manage accounts receivable and staff BCM consultation meetings. Calculate sales commission for the sales payouts. Bachelors degree in accounting
Access – At present operating on 2 Systems. Excel Sales summary analysis & Age Receivables. Creditors
Source, evaluate, and negotiate with vendors to secure competitive pricing and terms for food and beverage
Source, evaluate, and negotiate with vendors to secure competitive pricing and terms for food and beverage
audits Coordinate with production, procurement, and sales teams to ensure timely order fulfillment Monitor
audits Coordinate with production, procurement, and sales teams to ensure timely order fulfillment Monitor