is looking for a Area Manager to oversee their Pretoria East/ North surrounding areas , they are in the followed.
Requirements:
Area Manager experience is a must
Working in a
seeking a dynamic and experienced assistant manager/chef to oversee the daily operations of their kitchen smoothly. The ideal candidate will be a skilled chef with strong leadership qualities and a passion for positisve dining experience. Proven experience as a chef and in a managerial role,preferably in a cafe or
Brooklyn is currently seeking a Kitchen Manager/Chef. The ideal candidate should possess a minimum of incentives. Quote Reference RA04 when applying. The post Chef / Kitchen Manager – Brooklyn appeared first on freerecruit
in Muldersdrift and they are looking for a Sous Chef to join their team. Please note that this is a LIVE
established/busy restaurant requires the services of a chef/manager. Ideal candidate should have. At least 2 2 years restaurant experience in both areas ,managing and preparing meals of high standard. Good communication Please apply today. The post Restaurant Manager/ chef appeared first on freerecruit.co.za .
Housekeeper, Chef and Supervisor – MALE, Bryanston, Johannesburg, I am looking for a mature, experienced
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of of relevant experience in a kitchen management / chef role, with a strong background in a la carte restaurant Reference RA85 when applying. The post Kitchen Manager / Chef – Edenvale appeared first on freerecruit.co.za
the newest addition to our family. Our successful Chefs de Partie … ensure preparation is thorough before systems , and follow directions provided by senior Chefs and Management manage the well equipped kitchen consistently and accurately. Matric (NQF 4) A qualified chef Great organisation skills Energy and drive to get
the newest addition to our family. Our successful Chefs de Partie … ensure preparation is thorough before systems , and follow directions provided by senior Chefs and Management manage the well equipped kitchen consistently and accurately. Matric (NQF 4) A qualified chef Great organisation skills Energy and drive to get