and implementing standard operating procedures (SOPs) to streamline operations and ensure consistency in control measures and standards for meat processing operations.
Project Manager qualification Production and Operations experience Understand Supply Chain Dynamics Proficiency qualification Min 3 years in Production & Operations Min 3 years in Meat Processing Industry Negotiable
to support strategic initiatives and business operations.
financial plans that align with strategic goals and operational needs of the organization.
Responsibilities:
To ensure the efficient operation of the dispensary and the clinic and to ensure service excellence by (SAPC). To efficiently manage and control all operational activities of the dispensary, including safe regulations and company standards. To ensure the operational viability of the dispensary through sound financial consistency and integration between the store operation, pharmacy and clinic teams. To drive a high performing
To ensure the efficient operation of the dispensary and the clinic and to ensure service excellence by (SAPC). To efficiently manage and control all operational activities of the dispensary, including safe regulations and company standards. To ensure the operational viability of the dispensary through sound financial consistency and integration between the store operation, pharmacy and clinic teams. To drive a high performing
Management • Strategic direction in collaboration with Operations and Marketing • Benchmarking and KPI management
Management • Strategic direction in collaboration with Operations and Marketing • Benchmarking and KPI management
communication plans;