system documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP, VACCP and TACCP. 2
system documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP, VACCP and TACCP. 2
the job is to ensure the smooth operation of the business unit with regards to General Assistant functions These general assistance duties will be as per business units’ operational needs and the General Assistant there need to be able to work in any area of the business unit. 1. Provide customers with orders 2. Assist
Education Diploma / Degree in General Nursing Sciences. Code B or EB Manual driver's license. Experience
Education Diploma / Degree in General Nursing Sciences. Code B or EB Manual driver's license. Experience
regarding all incidents of potential risk to the business
liability regarding all incidents of potential risk to business