Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit
Sales Representative needed. Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and
Relocation, Competitive salary packages, Subsidised canteen facilities and Employee health services. Performance
Relocation, Competitive salary packages, Subsidised canteen facilities and Employee health services. Performance