supervising all functions related to customer service, cash, stock and employee control of the front and back Ensure the safe and secure daily operation of the cash office, including the banking function. 7. Monitoring
Performance Area: – Food Cost Report, Operations Budget, Cash flow, VIP Payroll Administration, Record Keeping
before processing. Manage the office petty cash; prepare petty cash reconciliation and replenishment requests
clients remain safe throughout the journey. Processing cash payments, ensuring that you carry sufficient change