The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost expertise. Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
Chefs, Lodge Administrators and Gardening/Maintenance Positions Available Lebowakgomo, Limpopo We currently experience and most recent/current salary Chefs: Must have a formal chefs qualification and be in possession most recent payslip (if you are applying for the Chef Position, An Important Announcement from (jobscoin